At your side through complex food and beverage industry legal challenges. For nearly a century, King & Spalding has been on the front lines of nearly every major issue affecting the food & beverage industry, helping clients understand how these issues can affect their businesses, assess and minimize risk, and identify the best path to their objectives.
King & Spalding’s food and beverage team consists of lawyers and other legal professionals from multiple practice groups in offices across the United States, Europe and Asia.
With our global platform, we have the ability to provide world-class legal services across the full range of legal practice disciplines implicated by our clients’ businesses, including regulatory, dispute resolution, intellectual property, international trade, environmental health & safety and corporate governance and transactions.
October 22, 2019
International Food Law Gazette – October 2019
May 7, 2019
International Food Law Gazette – May 2019
March 1, 2015
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